ADWN-508: The Wines of the New World: Northern Hemisphere

Credits 3
This course explores-through lecture, in-depth tastings, guest speakers, and class discussion-the histories, terroirs, varieties, and wine regulations of the primary New World winegrowing countries located in the Northern Hemisphere, including the United States, Canada, and Mexico. Critical issues, emerging regions, and pathways to global success for each country are discussed, as are food compatibility and wine selection considerations for beverage programs featuring the major wines of these New World countries.
Viniculture and Viticulture (ADWN-500), New World Wines of the Southern Hemisphere, Asia & the Levant (ADWN-504), Distilled Spirits and Introduction to Mixology (ADWN-509), Global Wine Business Management (ADWN 507), Graduate Seminar Research and Writing, PART 1 (ADWN-511)