ADVS-300: Navigating Degree Completion

Students who enter the Culinary Institute of America seeking the Bachelor of Culinary Arts or the Bachelor of Baking and Pastry Arts degree will take this course. The content is specifically geared toward understanding the unique program requirements of degree-completion transfer students. Each student will meet with an advisor who will review the student's degree audit and expected graduation date. Any questions about transfer credits will be addressed in the advising sessions. Each student will also have the opportunity to meet with the Dean for Academic Engagement and Administration to review their educational plan. The course will run for half a seemster.