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    The Culinary Institute of America
  Feb 23, 2018
2017-2018 Academic Catalog
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College Writing for ELLs (English Language Learners) (ENGL-122)

3.0 credits
This course is designed to help students whose first language is not English to develop proficiency in writing. Students will apply the steps of the writing process to write clear, coherent paragraphs and essays; they will also expand their vocabulary and improve their grammar skills. In addition, students will gain confidence and fluency in their listening and speaking skills through participation in presentations, group activities, and discussions. (This course meets the writing requirement for the AOS degree.)

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