This Student Handbook of The Culinary Institute of America is where you’ll find information about campus life and services, student rights and policies, and campus contacts for all CIA campuses.
How to Use this Handbook
- Use the navigation at left or the Publication Search at the top left to quickly find the specific information you need.
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The CIA reserves the right to alter the policies, curricula, tuition, fees, and other information in this Handbook as needed.
Looking for the Academic Catalog?
Information about CIA degree and certificate program requirements, courses, and academic policies is available in our Academic Catalog. Use the drop-down menu at the top right of this page to select the catalog. If viewing from a mobile device, please return to the main page to select the desired publication.