Mar 26, 2019  
2018-2019 Undergraduate and Graduate Catalog 
    
2018-2019 Undergraduate and Graduate Catalog

Academic Schools—Degrees and Certificates Granted


To prepare students for the wide variety of career paths in a broad and thriving industry, the college awards degrees and certificates from the following schools:

School of Baking and Pastry Arts
Associate in Occupational Studies in Baking and Pastry Arts
Associate in Applied Science in Baking and Pastry Arts
Bachelor of Professional Studies in Baking and Pastry Arts

School of Business and Management
Bachelor of Business Administration in Food Business Management
Bachelor of Science in Hospitality Management

School of Culinary Arts
Associate in Occupational Studies in Culinary Arts
Associate in Applied Science in Culinary Arts
Accelerated Culinary Arts Certificate
Bachelor of Professional Studies in Culinary Arts

School of Culinary Science and Nutrition
Bachelor of Professional Studies in Culinary Science

School of Liberal Arts and Food Studies
Bachelor of Professional Studies in Applied Food Studies

The college also offers graduate-level study through its:
Master of Professional Studies in Food Business
Wine and Beverage Graduate Certificate